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| Indiana Firm Recalls Frozen Chicken Pot Pie Products That May Contain Foreign Materials |
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| Recall Release |
CLASS I RECALL |
| FSIS-RC-005-2010 |
HEALTH RISK: HIGH |
Congressional and Public Affairs
(202) 720-9113
Catherine Cochran
January 20, 2010 - Park 100 Foods, Inc., a Kokomo, Ind., establishment, is recalling approximately 19,200 pounds of frozen chicken
pot pie products that may contain foreign materials, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.
The following product is subject to recall:
- 2.5-pound cartons of "Market Day®, CHICKEN POT PIE, Made With All White Chicken Meat."
Each carton bears a Julian date "28209" which is located on the right side panel, an order number
"7138" and the establishment number "P-6882" inside the USDA mark of inspection. The products
were produced by Park 100 Foods on October 9, 2009, and were distributed by Market
Day through Internet or catalog sales in Delaware, Florida, Illinois, Indiana, Iowa, Kentucky, Maryland,
Michigan, Missouri, New Jersey, Ohio, Pennsylvania, Virginia, West Virginia and Wisconsin.
The problem was discovered after Market Day received a customer complaint about finding metal straight pins in
the product. FSIS has not received any consumer complaints or reports of injury at this time. Anyone concerned
about an injury from consumption of this product should contact a physician.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their
customers (including restaurants) of the recall and that steps are taken to make certain that the product is no longer available to consumers.
Consumers with questions about the recall should contact company Corporate Director of Quality Jim Fish at (317) 853-4280.
Media with questions about the recall should contact company President Gary Meade at (317) 853-4202.
Consumers with food safety questions can "Ask Karen," the FSIS virtual
representative available 24 hours a day at
AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854)
is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.
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Last Modified:
January 20, 2010 |
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| USDA
Recall Classifications |
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Class I |
This
is a health hazard situation where there is a reasonable probability
that the use of the product will cause serious, adverse health consequences
or death. |
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Class II |
This
is a health hazard situation where there is a remote probability of
adverse health consequences from the use of the product. |
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Class III |
This
is a situation where the use of the product will not cause adverse
health consequences. |
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