|
|
|
 |
 |
Check Your Steps!
Follow four simple steps and you can help keep your family safe from food poisoning at home.
|
|
|
|
Cook It Safe
The "Cook It Safe" campaign encourages cooks of all ages to read and follow all cooking instructions printed on food packages
before preparation. Prevent foodborne illness in your home or dorm room with 4 "Cook It Safe" tips.
|
|
|
 |
| An estimated 48 million cases of foodborne illness occur each year in the U.S. Follow four easy steps —
Clean, Separate, Cook, and Chill — to help your family Be Food Safe. Find fact sheets, audio, video, educational materials, and more.
|
|
|
|
Ask Karen, the FSIS virtual representative, a question about preventing
foodborne illness, safe food handling and storage, and safe preparation of meat, poultry, and egg products.
LIVE CHAT is available during specified hours.
|
|
|
|
|
|
|
|
|
FSIS offers hundreds of fact sheets and publications on a variety of
food safety topics and for a variety of audiences.
|
|
|
|
|
Food safety specialists provide consumers with advice and up-to-date information on how to
prevent foodborne illness through the safe handling, preparation and storage of meat, poultry,
and processed egg products. Industry podcasts and videos are also available.
|
|
|
|
|
|
|
|
| Find food safety publications
and activities especially for children. For more ideas,
check out the linked resource lists for kids, teens, and educators.
|
|
|
Last Modified: February 1, 2012 |
